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Don’t eat too much potato chips during pregnancy

Women should avoid eating too much vegetable oil and potato chips during pregnancy as such a diet may result in an increased risk of pregnancy complications and poor development of the babies, warns a study. Foods such as potato chips and vegetable oil contain omega 6 fats, particularly linoleic acid, and the research suggests that


Born small, stress in pregnancy ups health risk in women

Sydney: Women who were born with a lower birth weight and also experienced a stressful pregnancy are likely to be at an increased risk of developing long-term health problems, finds a new study. The research explored what low maternal birth weight and exposure to stress could mean to the health of a mother post pregnancy.